The Perfect Sunday Starts with Sunday brunch at Van der Valk Hotel Nuland - 's-Hertogenbosch
Are you looking for the perfect way to start your Sunday? At Van der Valk Hotel Nuland - 's-Hertogenbosch, we invite you to end the week and enjoy a culinary Sunday brunch. Enjoy culinary sandwiches, delicious hot dishes and each other's company together with friends or family. A Sunday brunch at Van der Valk Hotel Nuland - 's-Hertogenbosch is the ideal opportunity to celebrate something or just to be together. The ideal start to your Sunday (afternoon).
The extensive brunch buffet of Van der Valk Hotel Nuland - 's-Hertogenbosch
Every Sunday we welcome you at 11:30 with a delicious glass of bubbles. Afterwards, you can immediately join our varied brunch buffet where our talented chefs will prepare the most delicious dishes for you with passion and enthusiasm. Enjoy a freshly made soup, crispy salad or a freshly baked bread roll with tapenade or herb butter.
Besides our culinary starters, our Live Cooking Brunch Buffet consists of a wide range of freshly baked bread, tapenades, (herb) butter and oil, hot fish, meat and vegetarian dishes and seasonal specialities. How about a steaming plate of pasta, for example? A delicious freshly prepared stick of satay from the grill? Or a tasty wok dish with fish or meat? Of course, coffee, tea, milk and fresh fruit juices are included in the Live Cooking brunch.
The perfect end to a successful Sunday brunch; a grand dessert
As icing on the applesauce, at the end of Sunday brunch, a festive dessert awaits you with tasty dessert cakes, a wide range of freshly baked pastries, different kinds of ice cream and fresh fruit. The ideal end to a successful Sunday brunch.
Live Cooking Brunch
At Van der Valk Hotel Nuland - 's-Hertogenbosch, brunch is a true culinary experience. Unique to our Brunch buffet is the Live Cooking aspect. Our talented chefs are ready to prepare an array of fresh, hot dishes before your eyes. Bon appetit!
Our prices
Adults: €32.50 p.p. *
Children aged 4 to 11: € 16.25 p.p.*
Children up to 3 years: free
*During/around the holidays, we serve special occasion brunches at adjusted rates.
Our times
You are welcome to join us every Sunday from 11:30 am for a sumptuous Sunday brunch.
Reservation
Do you want to make your Sunday extra special with Sunday brunch at Van der Valk Hotel Nuland - 's-Hertogenbosch? Due to crowds, we recommend that you book our Live Cooking Brunch on time so that we can prepare a table for you in time. We look forward to welcoming you soon!
Would you rather enjoy the Live Cooking Brunch in a separate room with your party? Then our reservations department will be happy to advise you on the various options in our private dining.
Frequently asked questions
We welcome you every Sunday from 11:30 for our extensive Live Cooking Sunday brunch.
Our Sunday brunch lasts from 11:30 to 14:00.
Our extensive Live Cooking Sunday brunch takes place in our atmospheric Gerrit's Restaurant, on the ground floor of Van der Valk Hotel Nuland - 's-Hertogenbosch.
At our Live Cooking Sunday brunch, you can enjoy unlimited:
- A wide range of starters
- Freshly made soups
- Fresh salads
- A wide assortment of bread
- Tapenades
- (Herb) butter
- Changing hot fish, meat and vegetarian dishes
- Seasonal specialities
- A festive dessert
- Coffee, tea, milk and fruit juices
- Adults: €32.50
- Children 4 to 11 years: € 16.25
- Children up to 3 years: Free